Wednesday, September 7, 2016

PENNSYLVANIA - AUGUST 22-23

We have had no access to electricity or wifi since August 24 so this is a bit late in coming. I hope to catch up before I get home!!  


Our next destination is to Pennsylvania where probably 80% of my ancestors first hit the shores of America.  Chick had never been to Philadelphia and I had, but I was only 13 and just remember the Liberty bell.

   Philadelphia and its surrounding townships are in Chester, and Bucks County.  These were settled initially by the English. The next county to the west is Lancaster County. This was settled by the German and Swiss. So Lancaster and Philly here we come!    


When William Penn, an English Quaker, first acquired land in America he got a land grant from King Charles II, in lieu of payment of a large debt the King owed to William’s father. Penn then negotiated with the Indians, always paying them for the land before he began to populate it. 
WILLIAM PENN   (remind you of Quaker Oats?)
He then appealed to Europeans, in particular the German and Swiss who had been victims of constant fighting by the French in their land for nearly a hundred years offering land at a very reasonable price.  

Penn was very organized and very generous, welcoming people of all faiths as long as they agreed to live peacefully together and be loyal to the principality Penn created and headed up.  He established the city of Philadelphia in 1682. Within 2 years there were 80 homes and growing rapidly. By the early 1700’s when German immigrants began to take advantage of Penn’s offer of freedom of religion and good farmland, they were settled in the next available land, Lancaster County.

YELLOW BOX SHOWS LANCASTER COUNTY WHERE MY FAMILY SETTLED
GETTING THERE

The drive up Interstate 81 from Woodstock, VA was horrible and when we got into Pennsylvania instead of finding beautiful open Amish farmland like we had seen in Shipshewana, Indiana, we felt like we were in Connecticut! By that I mean small, formerly-rural roads, winding among trees only two feet off the shoulder, 4-way stops every mile or so, houses on every square inch of land.  Pretty homes, large and not so large, well-kept yards, but hardly a square inch without someone’s home on it.  The roads were slightly narrow for pulling Snoopy with comfort and the actual road our campground was on did not allow large trucks! The locals drove the roads at a fast pace, especially the morning we passed them on their way to work.


We pulled into a KOA that was surprisingly large.  Our site was a back-in between trees that gave us complete privacy on all sides as though we were in a forest instead of on the edge of a mostly empty field. The first night we went to bed with all the windows open and nearly froze.  The temperature overnight reached 56 degrees and we had no blankets on the bed, only sheet and spread.  Talk about a change from the Jamestown temperatures of nearly 100 degrees!  No air conditioners needed here.

PHILADELPHIA

Having experienced the traffic from hell and seeing the population density this far away from Philadelphia we were having big second thoughts about driving into Philly for the day, even without Snoopy.  We asked at the front desk if they knew of a shuttle me might hire to go to the city.  To our delight and surprise they said there is a commuter train to center city Philly about 15 minutes down the road!  Hooray! 




And the story gets better.  As senior citizens we paid only $1.00 each for our tickets (one way).  
TWO SENIOR TICKETS (ONE WAY)

And the parking at the train terminal for the day cost another $1.00.  Imagine …we had to spend $5 total for our transportation and parking….and NO TRAFFIC.   The ride took about an hour and we were right downtown at Jefferson Station,  about 5 blocks from the Visitor Center of Historic Philadelphia.


A passenger sitting in front of us on the train overheard me saying I wanted a snack before we started to sightsee. To our surprise, as we stood looking around on the platform of where to go, he not only gave us directions but said in addition to colonial Philly we really should see the “market” adjacent to the train station. He said no dignitary or important visitor every came to Philadelphia without a stop at the market.  He then led us through the terminal, up two levels and into maybe the best part of our whole visit!






This is a crazy indoor market of coffee shops, bakeries, butchers, fish markets, restaurants, ….you name it! People of all types.  Stalls of all types.  Sounds and images of all types.  I loved it!  Whenever we are in Europe we seek out the town markets, but I never expected this in downtown Philadelphia.  We wandered around until we found a shop for a Danish and coffee, and enjoyed them as we watched this microcosm of the world go by.



From there we walked down to the historic center of Philly.  Another surprise, the tickets you needed for the guided tour of Independence Hall were free, and there was no charge for the exhibit hall for the Liberty Bell. 
LIBERTY BELL
INDEPENDENCE HALL IN CONTEXT OF MODERN PHILLY



INDEPENDENCE HALL
ROOM WHERE DECLARATION OF INDEPENDENCE WAS SIGNED


SIGNING OF THE DECLARATION OF INDEPENDENCE --
This recent painting has each of the signers faces copied from original portraits of each. We saw most of the original portraits later in the day in the Second Bank Building which is an amazing portrait museum of works by a painter contemporary to these men. 

EXTERIOR OF THE "BANK" MUSEUM

GEORGE WASHINGTON from the SECOND BANK MUSEUM

As a matter of fact, we did not have to pay to get into ANYTHING  concerning the history of our country.  Seems kind of “Penn”-like.

It was a beautiful day, maybe 75-80 degrees.  The people were friendly, the city clean, and the exhibits were simple and very good.  None of the commercialization and “dead” feelings we had in Williamsburg. This was alive, full of people enjoying life, real people, nice people. 

For lunch of course we had to have Philly Cheesesteak and a brew. 





The town focused on the time of the Revolution, Benjamin Franklin,



 Declaration of Independence,  the Constitution , rather than William Penn, and we enjoyed it all.  A simple ride home on the train, supper, and to bed (after we put a couple of blankets on the bed).

LANCASTER

The next day was back to family history.  The plan was to visit the Hans Herr museum in Lancaster County, and then visit the town of Lancaster.  The traffic issues had already removed a couple of other towns in the county from my list, and before we were done we skipped the town of Lancaster, too.

But the day was a tremendous success nevertheless.  Between our campsite and the museum we passed through Strasburg, a small town from the 1700’s which had an active railroad station and railroad museum.  A family ‘tour’ train was loading and we hung around to see the massive steam engine slowly gain speed as it pulled out of the station.  I love the feel of power of those huge wheels and pulleys working together to move that big, black steel engine.  The whistle blew, the engine began to move, and I loved every minute of it.




We got to the Hans Herr House museum a little after noon and the house tour began at 1.  

We wandered around the grounds inspecting all types of tools from the 1700s, and a Conestoga wagon replica of those used by the German settlers headed down the Great Wagon Road.



We spent the next couple of hours talking with our guide about the Herr Family, the house and the history. We were the only ones on the tour so we could ask whatever we thought of.  We really enjoyed it.  The details of the house and what we learned are below.


HANS HERR HOUSE BUILT 1719



By the time we finished the tour it was late afternoon, and facing city traffic was not in the cards. We headed back to Snoopy, had dinner, listened to music, read and went to bed.  Tomorrow we have to survive crossing all of Pennsylvania on I81 and the Pennsylvania Turnpike , and find a tiny campsite a few miles east of Binghamton, NY. We won’t even unhook Snoopy – just stop, spend the night, and head north to Henderson Harbor in upstate NY to an island campground in Lake Ontario.  Will be glad when we get there. 

Oh, and we did see one Mennonite (not Amish) farm. 



HISTORY OF HANS HERR FAMILY and HOUSE
In 1710 a small group of the men, which included two of my ancestors, Rev. Hans Herr, Jr. a Swiss Mennonite bishop, and his son Christian Herr (also a Reverend) left their families in the Netherlands, and traveled to Philadelphia to buy the land for a settlement from William Penn.  (These were my 8th and 7th Great Grandfathers). 

When they first landed on the shores of Chester County to the east, they rejoiced at the beauty of the “soile”. Once the land negotiations were completed, they began to set up on the land that is now Lancaster County near Pequea Creek. The group cast lots to see who would return to bring the rest of the families over.  Hans Herr, Jr. was selected to return, but the group felt they needed their much loved leader and pastor to stay with them  and Martin Meylin volunteered to go in his place.





This first group of Germans built temporary homes and began right away to clear land to grow their crops. The land in Lancaster is extremely fertile and these Germans were excellent farmers.  Their families joined them and were quite settled by 1717. 

In 1719, the Herr’s built a very large (for the times) sandstone house (from the nearby fields) that would serve as the Herr home and the Mennonite place of worship.  It was built in the style of the German/Swiss houses of that day.  This home was passed down through the Herr descendants, being used as home, storage house, animal shelter, etc. and remains to this day,- as a museum


On the lintel above the front door is the year 1719 and the HHR. No electricity, plumbing, or modernization has taken place but the home is intact from its garret where they stored grain, to the second floor where the three sons and five daughters slept, to the main floor with master bedroom, worship room/dining room, large working kitchen, and storage room, and the large cellar for storing meats, fruits, and vegetables.   Water had to be carried from the stream down the hill for a hundred years before they dug a well. (It is only 20 feet deep and still functional now.)

When you stand in the house you are amazed at how large it really is!  The German kitchen was strikingly different from the Scotch-Irish kitchen I saw in my families’ historical home Rocky Mount in East Tennessee.

First, the chimney for the hearth/kitchen is in the main house, not separate.  Presumably the stonework of the walls made this house less susceptible to fire.

KITCHEN (NO OVEN) WITH RAISED COOKING SURFACE ON LEFT, HEARTH SET BACK ON THE RIGHT
 It may also have something to do with the need for heat, versus the heat-avoidance of the more southern homes. Even more interesting is the fact that the chimney and hearth are on the inside wall, not the outside wall.  This allowed a “stove” to be built in the center of the house to heat the rooms behind the kitchen (the worship /dining room and bedroom).  This “stove” was a closed projection at the back of the hearth, jutting into the rooms, just to radiate heat. The only flame or fire was in the kitchen hearth.


"STOVE" STICKING INTO THE ROOM BEHIND THE KITCHEN

The hearth did not have a specialized baking oven but utilized “dutch oven” iron ware to cook over the coals or pots to hang over the fires.  A worktable stood in front of the hearth for the food preparation.

The dining room, which also served as the worship room took up half the ground floor, and was heated with the stove (above.)  It is used for worship from time to time even today. 



It was interesting to see the insulation they used in the ceiling (the floor of the second story). Three inch boards wrapped in rye straw, coated in mud and horse manure lay side by side across the floor space. These were then cemented over for a ceiling for the first floor. Floorboards were affixed to these for the second floor.  The stone and cement walls were at least a foot thick so the house would have been pretty well insulated against the cold.
LOCATION OF DAUGHTER'S BED WITH FEATHER COMFORTERS
The second floor was where the children slept; the daughters on one side of the chimney, the sons on the other. The initials CH are in the cement on the back of the chimney, presumably for Christian Herr.  There are a couple of windows on each side at this level.

STAIRS TO GARRET

The stairs to the third floor (garret) are the original wood and are too dried out and steep to risk having visitors ascend them.  Upstairs was use as a storage place for drying herbs, storing grain, etc.



While there are some very steep stairs leading from the ground floor between the kitchen and the cellar, visitors are taken outside and enter the cellar from there. The rounded ceiling of brick is arched. The cellar is under only half of the house. Meats would have been hung there, vegetables (potatoes, etc) buried in the floor to keep them cool, and other foods stored there in the coolness of the cellar.
CELLAR WAS UNDER ONLY HALF THE HOUSE

The museum has several replica outbuildings and a typical “home” garden, but we did not spend any time with these.  The house was incredible and having a chance to spend as much time as we chose was very nice. 




To summarize the genealogy,

Lancaster

Rev. Hans Herr, Jr. (8GGF) , born in 1639 in Baden, Switzerland,  married Elizabeth Kendig (8GGM), born in Zurich, Switzerland. They had 3 sons and 5 daughters. Hans  first came to American in 1710 and died in 1725 in Pequea Creek, Lancaster County, PA in 1725; his wife died in 1730 in Lampeter, Lancaster County.
One son, Christian Herr (7GGF) was born in 1680 in Zurich. He was also a Mennonite Reverend. He married Anna Gantheret of Switzerland (7GGM).  Christian first came to America in 1710. He and Anna had a daughter, Maria Herr (6GGM) who was born in 1702 in Ibersheim, Rheinland-Pfalz.  Anna and Maria joined Christian in America in 1717.

Shenandoah

Maria Herr married Abraham Hackman (6GGF) who was born in Germany in 1692, died in 1763 in Coacalico, Lancaster County, PA.  Their granddaughter, Christina Hackman  (4GGM) married Christian Hisey (4GGF)  son of Hans George Hisey, They bought land on Narrow Passage Creek, VA January 13, 1773. He married Christina Hackman (4GGM). Their sons were John, Christian Jr., and Daniel.  Christian Jr. was a Revolutionary War soldier. Christian Sr. died in 1777 in Virginia
John (Johannes) (3GGF), son of Christian Sr.,was born in Pennsylvania. He married Mary Anne Hawse (Haas) (3GGM) October 9, 1781 in Virginia. He died April 12, 1803 in Shenandoah. Their eight children included Jacob Hisey. 

Jacob Haas Hisey (2GGF) was born November 3, 1790 in Woodstock, Virginia, served in the Virginia Militia in the war of 1812. He married Isabella Abigail Spiggle Funkhouser (2GGM) May 25, 1819 in Strasburg, VA. They immediately moved to Harrison County, Indiana where in 1838 he received a Land Grant from President Van Buren of 40.3 acres. He died in August 25, 1839 leaving his wife with a family of 10 children to raise. Jacob is buried on his farm on Big Indian Creek about 3 miles southwest of Corydon, Indiana. Abigail lived until April 3, 1882 and is buried at Louden's Chapel Cemetery near Corydon.  

Jacob and Abigail's children included James Hisey (GGF), born May 13, 1832 in Harrison County, Indiana (Corydon). He married Nancy Jane Benson (GGM) on March 13, 1866 in Indiana.

Tennessee


Their son Teda Alva (T.A.) Hisey (GF), my father's father, is the family member who ended up in Tennessee, married to Penelope Cobb King (GM), descendent of the Cobbs of Jamestown






























He then appealed to Europeans, in particular the German and Swiss who had been victims of constant fighting by the French in their land for nearly a hundred years.  He offered land for xxx for xxxxx acres.
Penn was very organized and very generous, welcoming people of all faiths as long as they agreed to live peacefully together and be loyal to the principality Penn created and headed up.  He established the city of Philadelphia in xxxx. Within 2 years there were 80 homes and by xxxx more than xxxxxx people were resident in Philly.  Penn hired a surveyor to lay out the city between the two rivers with parcels of land arranged in a regular grid with some “green areas” for public parks.
In the early 1700’s when German immigrants began to take advantage of Penn’s offer of freedom of religion and good farmland, they were settled in the next available land, Lancaster County.
The drive up Interstate 81 from Woodstock, VA was horrible and when we got into Pennsylvania instead of finding beautiful open Amish farmland like we had seen in Shipshewana, Indiana, we felt like we were in Connecticut! By that I mean small, formerly-rural roads, winding among trees only two feet off the shoulder, 4-way stops every mile or so, houses on every square inch of land.  Pretty homes, large and not so large, well-kept yards, but hardly a square inch without someone’s home on it.  The roads were slightly narrow for pulling Snoopy with comfort and the actual road our campground was on did not allow large trucks! The locals drove the roads at a fast pace, especially the morning we passed them on their way to work.
We pulled into a KOA that was surprisingly large.  Our site was a back-in between trees that gave us complete privacy on all sides as though we were in a forest instead of on the edge of a mostly empty field. The first night we went to bed with all the windows open and nearly froze.  The temperature overnight reached 56 degrees and we had no blankets on the bed, only sheet and spread.  Talk about a change from the Jamestown temperatures of nearly 100 degrees!  No air conditioners needed here.
Having experienced the traffic from hell and seeing the population density this far away from Philadelphia we were having big second thoughts about driving into Philly for the day, even without Snoopy.  We asked at the front desk if they knew of a shuttle me might hire to go to the city.  To our delight and surprise they said there is a commuter train to center city Philly about 15 minutes down the road!  Hooray!  And the story gets better.  As senior citizens we paid only $1.00 each for our tickets (one way).  And the parking at the train terminal for the day cost another $1.00.  Imagine …we had to spend $5 total for our transportation and parking….and NO TRAFFIC.   The ride took about an hour and we were right downtown at Jefferson Station,  about 5 blocks from the Visitor Center of Historic Philadelphia.
A passenger sitting in front of us on the train overheard me saying I wanted a snack before we started to sightsee. To our surprise, as we stood looking around on the platform of where to go, he not only gave us directions but said in addition to colonial Philly we really should see the “market” adjacent to the train station. He said no dignitary or important visitor every came to Philadelphia without a stop at the market.  He then led us through the terminal, up two levels and into maybe the best part of our whole visit!
This is a crazy indoor market of coffee shops, bakeries, butchers, fish markets, restaurants, ….you name it! People of all types.  Stalls of all types.  Sounds and images of all types.  I loved it!  Whenever we are in Europe we seek out the town markets, but I never expected this in downtown Philadelphia.  We wandered around until we found a shop for a Danish and coffee, and enjoyed them as we watched this microcosm of the world go by.
From there we walked down to the historic center of Philly.  Another surprise, the tickets you needed for the guided tour of Independence Hall were free, and there was no charge for the exhibit hall for the Liberty Bell. As a matter of fact, we did not have to pay to get into ANYTHING  concerning the history of our country.  Seems kind of “Penn”-like.
It was a beautiful day, maybe 75-80 degrees.  The people were friendly, the city clean, and the exhibits were simple and very good.  None of the commercialization and “dead” feelings we had in Williamsburg. This was alive, full of people enjoying life, real people, nice people. 
For lunch of course we had to have Philly Cheesesteak and a brew.  The town focused on the time of the Revolution, Benjamin Franklin, Declaration of Independence,  the Constitution , rather than William Penn, and we enjoyed it all.  A simple ride home on the train, supper, and to bed (after we put a couple of blankets on the bed).
The next day was back to family history.  The plan was to visit the Hans Herr museum in Lancaster County, and then visit the town of Lancaster.  The traffic issues had already removed a couple of other towns in the county from my list, and before we were done we skipped the town of Lancaster, too.
But the day was a tremendous success nevertheless.  Between our campsite and the museum we passed through Strasburg, a small town from the 1700’s which had an active railroad station and railroad museum.  A family ‘tour’ train was loading and we hung around to see the massive steam engine slowly gain speed as it pulled out of the station.  I love the feel of power of those huge wheels and pulleys working together to move that big, black steel engine.  The whistle blew, the engine began to move, and I loved every minute of it.
We got to the Hans Herr House museum a little after noon and the house tour began at 1.  We wandered around the grounds inspecting all types of tools from the 1700s, and a Conestoga wagon replica of those used by the German settlers headed down the Great Wagon Road.
We spent the next couple of hours talking with our guide about the Herr Family, the house and the history. We were the only ones on the tour so we could ask whatever we thought of.  We really enjoyed it.  The details of the house and what we learned are below.
By the time we finished the tour it was late afternoon, and facing city traffic was not in the cards. We headed back to Snoopy, had dinner, listened to music, read and went to bed.  Tomorrow we have to survive crossing all of Pennsylvania on I81 and the Pennsylvania Turnpike , and find a tiny campsite a few miles east of Binghamton, NY. We won’t even unhook Snoopy – just stop, spend the night, and head north to Henderson Harbor in upstate NY to an island campground in Lake Ontario.  Will be glad when we get there. 

HISTORY OF HANS HERR FAMILY and HOUSE
In 1710 a small group of the men, which included two of my ancestors, Rev. Hans Herr, Jr. a Swiss Mennonite bishop, and his son Christian Herr (also a Reverend) left their families in the Netherlands, and traveled to Philadelphia to buy the land for a settlement from William Penn.  (These were my 8th and 7th Great Grandfathers). 
When they first landed on the shores of Chester County to the east, they rejoiced at the beauty of the “soile”. Once the land negotiations were completed, they began to set up on the land that is now Lancaster County near Pequea Creek. The group cast lots to see who would return to bring the rest of the families over.  Hans Herr, Jr. was selected to return, but the group felt they needed their much loved leader and pastor to stay with them  and xxxx Meylin volunteered to go in his place.
This first group of Germans built temporary homes and began right away to clear land to grow their crops. The land in Lancaster is extremely fertile and these Germans were excellent farmers.  Their families joined them and were quite settled by 1717. 
In 1719, the Herr’s built a very large (for the times) sandstone house (from the nearby fields) that would serve as the Herr home and the Mennonite place of worship.  It was built in the style of the German/Swiss houses of that day.  This home was passed down through the Herr descendants, being used as home, storage house, animal shelter, etc. and remains to this day,- as a museum.  On the lintel above the front door is the year 1719 and the HHR. No electricity, plumbing, or modernization has taken place but the home is intact from its garret where they stored grain, to the second floor where the three sons and five daughters slept, to the main floor with master bedroom, worship room/dining room, large working kitchen, and storage room, and the large cellar for storing meats, fruits, and vegetables.   Water had to be carried from the stream down the hill for a hundred years before they dug a well. (It is only 20 feet deep and still functional now.)
When you stand in the house you are amazed at how large it really is!  The German kitchen was strikingly different from the Scotch-Irish kitchen I saw in my families’ historical home Rocky Mount in East Tennessee.
First, the chimney for the hearth/kitchen is in the main house, not separate.  Presumably the stonework of the walls made this house less susceptible to fire. It may also have something to do with the need for heat, versus the heat-avoidance of the more southern homes. Even more interesting is the fact that the chimney and hearth are on the inside wall, not the outside wall.  This allowed a “stove” to be built in the center of the house to heat the rooms behind the kitchen (the worship /dining room and bedroom).  This “stove” was a closed projection at the back of the hearth, jutting into the rooms, just to radiate heat. The only flame or fire was in the kitchen hearth.
The hearth did not have a specialized baking oven but utilized “dutch oven” iron ware to cook over the coals or pots to hang over the fires.  A worktable stood in front of the hearth for the food preparation.
It was interesting to see the insulation they used in the ceiling (the floor of the second story). Three inch boards wrapped in rye straw, coated in mud and horse manure lay side by side across the floor space. These were then cemented over for a ceiling for the first floor. Floorboards were affixed to these for the second floor.  The stone and cement walls were at least a foot thick so the house would have been pretty well insulated against the cold.
The second floor was where the children slept; the daughters on one side of the chimney, the sons on the other. The initials CH are in the cement on the back of the chimney, presumably for Christian Herr.  There are a couple of windows on each side at this level.
The stairs to the third floor (garret) are the original wood and are too dried out and steep to risk having visitors ascend them.  Upstairs was use as a storage place for drying herbs, storing grain, etc.
While there are some very steep stairs leading from the ground floor between the kitchen and the cellar, visitors are taken outside and enter the cellar from there. The rounded ceiling of brick is arched. The cellar is under only half of the house. Meats would have been hung there, vegetables (potatoes, etc) buried in the floor to keep them cool, and other foods stored there in the coolness of the cellar.
The museum has several replica outbuildings and a typical “home” garden, but we did not spend any time with these.  The house was incredible and having a chance to spend as much time as we chose was very nice. 




To summarize the genealogy,

Lancaster

Rev. Hans Herr, Jr. (8GGF) , born in 1639 in Baden, Switzerland,  married Elizabeth Kendig (8GGM), born in Zurich, Switzerland. They had 3 sons and 5 daughters. Hans  first came to American in 1710 and died in 1725 in Pequea Creek, Lancaster County, PA in 1725; his wife died in 1730 in Lampeter, Lancaster County.
One son, Christian Herr (7GGF) was born in 1680 in Zurich. He was also a Mennonite Reverend. He married Anna Gantheret of Switzerland (7GGM).  Christian first came to America in 1710. He and Anna had a daughter, Maria Herr (6GGM) who was born in 1702 in Ibersheim, Rheinland-Pfalz.  Anna and Maria joined Christian in America in 1717.

Shenandoah

Maria Herr married Abraham Hackman (6GGF) who was born in Germany in 1692, died in 1763 in Coacalico, Lancaster County, PA.  Their granddaughter, Christina Hackman  (4GGM) married Christian Hisey (4GGF)  son of Hans George Hisey, They bought land on Narrow Passage Creek, VA January 13, 1773. He married Christina Hackman (4GGM). Their sons were John, Christian Jr., and Daniel.  Christian Jr. was a Revolutionary War soldier. Christian Sr. died in 1777 in Virginia
John (Johannes) (3GGF), son of Christian Sr.,was born in Pennsylvania. He married Mary Anne Hawse (Haas) (3GGM) October 9, 1781 in Virginia. He died April 12, 1803 in Shenandoah. Their eight children included Jacob Hisey. 

Jacob Haas Hisey (2GGF) was born November 3, 1790 in Woodstock, Virginia, served in the Virginia Militia in the war of 1812. He married Isabella Abigail Spiggle Funkhouser (2GGM) May 25, 1819 in Strasburg, VA. They immediately moved to Harrison County, Indiana where in 1838 he received a Land Grant from President Van Buren of 40.3 acres. He died in August 25, 1839 leaving his wife with a family of 10 children to raise. Jacob is buried on his farm on Big Indian Creek about 3 miles southwest of Corydon, Indiana. Abigail lived until April 3, 1882 and is buried at Louden's Chapel Cemetery near Corydon.  

Jacob and Abigail's children included James Hisey (GGF), born May 13, 1832 in Harrison County, Indiana (Corydon). He married Nancy Jane Benson (GGM) on March 13, 1866 in Indiana.

Tennessee


Their son Teda Alva (T.A.) Hisey (GF), my father's father, is the family member who ended up in Tennessee, married to Penelope Cobb King (GM), descendent of the Cobbs of Jamestown












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